The menu at 7 Miles Korean & Chinese Cuisine offers a wide cross-cultural selection that blends comforting Chinese classics with bold Korean flavours, creating a varied dining experience. The starters set the tone with options like Vegetable Spring Rolls, Prawn Crackers, Salt & Pepper Chicken Wings, Salt & Pepper Chicken, and the richly textured Seafood Pancake Korean Style, all offering familiar yet flavourful beginnings. The House Special section stands out for its hearty and satisfying dishes such as Shin Ramyun, Homemade Beef Brisket With Noodles In Soup, Homemade Beef Brisket With Rice, Yangpun Bibimbap, and Dolsol Bibimbap, showcasing both noodle-based comfort food and traditional Korean rice bowls.
Dim sum selections bring a more delicate touch with items like Har Gau, Siu Mai, Chicken And Shrimp Bun, Char Siu Pork Bun, and Steamed Custard Bun, balancing savoury and subtly sweet profiles. The Korean BBQ-style offerings such as Beef Bulgogi, Korean Pork Belly, Marinated Pork, Spicy Pork, and Marinated Chicken highlight the grill-focused, marinated richness typical of Korean cuisine. Additional hot food options including Spring Rolls, Sweet & Chilli Chicken, Grilled Vegetable Dumplings, and Sui Mai add further variety for those seeking quick, flavourful bites.
For lighter or finishing touches, the menu includes desserts like Mochi Ice Cream and Cheese Cake, alongside traditional beverages such as Green Tea, Barley Tea, and Jasmine Tea. The inclusion of beer choices like Tiger, Asahi, and Stella rounds out the experience, making the menu feel complete and versatile for both casual dining and shared group meals.